When chili, cheese, a BBQ and chicken dogs come together, magic happens.
1. In large skillet, cook ground chicken, onion and garlic in oil, over medium-high heat for about 5 minutes, breaking up chicken with spoon.
2. Stir in salsa, tomato paste, mustard, chili powder, and 1/4 cup water. Reduce heat and cook, covered, for 10 minutes, stirring occasionally.
3. Heat Zabiha Halal Spicy Supreme Chicken Franks on grill or stove-top. Place wieners in buns and top each with some chili and top with shredded cheese.