Spicy Chili Nachos

Ingredients

• 5 Zabiha Halal Spicy Supreme Chicken Frankfurters, sliced into 1/2 inch pieces
• 1 tablespoon extra virgin olive oil
• 1 onion, diced
• 1 green pepper, diced
• 3 cloves garlic, minced
• 1 can diced tomatoes
• 1 can kidney beans, drained
• 2 tablespoons chili powder
• 1 teaspoon cayenne pepper
• 1 teaspoon cumin
• 1/8 teaspoon hot sauce
• 2-3 cups cheddar cheese, shredded
• 2 bags tortilla chips
• 1 tablespoon fresh cilantro, finely chopped, for garnish

Directions

1. In a large pot, heat olive oil over medium high heat. Add in onions and green peppers. Saute, stirring frequently, until softened, about 5 minutes.
2. Add garlic and Maple Lodge Farms Spicy Ultimate Chicken Frankfurters and continue to cook for an additional 2 minutes, stirring frequently.
3. Stir in chili powder, cayenne pepper, cumin, hot sauce, kidney beans and tomatoes. Bring to a boil.
4. Once boiling, reduce heat to medium low and cover. Simmer for 30 minutes.
5. Place tortilla chips on a large baking sheet or in an ovenproof skillet. Top with chili and cheese. Broil for 1 to 2 minutes or until cheese is melted. Sprinkle with cilantro and serve hot.